Tuesday, May 5, 2009

carrot milkshake

Posted by Kero at Tuesday, May 05, 2009
A lot has been said about the health benefits of carrots so it is a regular fruit on our table as well as bananas and apple. While both hubby and Andreas are content munching them raw, I decided on a little presentation and introduced carrot milkshake during one of our Friday breakfast.

Carrot Milkshake
Serves 3

4 medium size carrots
2 tbsp honey
1 cup milk
1 tray of ice cubes

1. Wash, peel, and slice the carrots. Large enough to fit in the hole of your liquidizer.

2. Place 2 ice cubes and one-fourth of the sliced carrots. Make a smooth paste. Then alternately add the rest of the ingredients.

3. Pour into three tall glasses and serve immediately.

2 sweets for Kero:

Kayni on May 5, 2009 at 11:02 PM said...

thanks for the recipe. i do eat carrot and must drink carrot juice. it's been part of my health diet to up my platelets. the battle is still on.

cpsanti on May 13, 2009 at 9:36 AM said...

hm, sounds really healthy ;-) love love the color though


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