After a dinner inside the hotel room, we decided to spend our Thursday night with a walk around The Yas Marina Yacht Club. We marveled at the sight of The Yas Hotel at night before we settled down at a busy pub for some nightcap.
Andreas had spaghetti and garlic bread (still too hungry from his afternoon swim), Hubby asked for a Cider, and I ordered Superbowl.
Superbowl: mixed salad with avocado, feta cheese, mushroom, corn, onion, tomato, and spinach.
Somebody is very busy with his garlicky bread.
View from our table.
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