Sunday, February 14, 2010

Sapin-Sapin

Posted by Kero at Sunday, February 14, 2010
Going home after our trip to Stargate, Andreas fell asleep on his stroller. We had quiet a distance to walk back home but since it was manageable to pass by Lulu Hypermarket, I decided to drop by for some afternoon snack. Except for pork, Lulu also stocks on delish Filipino kakanin such as maja blanca, puto, biko, cassava cake, and palitao. I tasted all of those before, so now I opted for sapin-sapin.

 A slice of afternoon delight with my favorite cup of coffee.

Sapin-sapin is a layered glutinous rice and coconut desert in Filipino cuisine. It is recognizable for its layers, each colored separately. Sapin-sapin, meaning layers, is made of rice flour, coconut milk, water, sugar, and coloring with coconut flakes sprinkled on top.

An entry for

3 sweets for Kero:

His Unfailing Love on February 14, 2010 at 2:09 PM said...

I missed this dessert, hmmmm.... yummy, can I get a bite? lol!

chubskulit on February 15, 2010 at 7:50 AM said...

Wahhhh one of my most fave and missing sweets.

Steak con Maize

betz on February 17, 2010 at 7:18 AM said...

i am officially drooling!

xx,
betz
http://herarmoire.blogspot.com

 

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